Bamboo Bistro

Before ordering I told the staff my daughter has celiac disease. They immediately understood the concerns I had and described the precautions they take to prevent contamination. My daughter has eaten there several times without incident. Also, the food is fantastic!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free space in the kitchen
• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dairy-free
• Good for lunch
• Good for takeout
• Good selection of healthy options
• Good vegan options
• Offers online ordering

They were very friendly and easy to work with. They were very knowledgeable about preventing cross-contamination. Highly reccomend.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

I was able to call and talk through our daughters needs and they adjusted items on the menu to accommodate are family. Daughter has chicken fried rice, tried her Dad’s curry chicken they made as a special gluten free order, and spring rolls and enjoyed it all.

They were very helpful and accommodating and answered questions as far as a special dedicated wok and staying away from fryers that means gut lend to cross-contamination.

They adjusted all your f our selected dishes to be gluten free. Fried rice and Beef and Broccoli and spring rolls were already gluten free and Chicken Curry was made without flour to be gluten free. Curry was very good!

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings

• Dedicated gluten-free space in the kitchen
• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked
• Food comes out flagged or marked gluten-free

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dairy-free
• Good for takeout
• Good selection of healthy options
• Good vegan options