I went here yesterday for lunch and got the Pad Broccoli with chicken. I let them know I was gluten free and the food was delicious! First time at a tai restaurant as well. While there is no “gluten free menu” they do say on their site majority of the food can be made gluten free.
I’m a very sensitive Celiac and had no issues! Plus the food is filling (got two lunches out of it).
— Most/All
— Excellent
Lots of naturally GF choices. Shared fryer tho, so skip those items.
great amd knowledgeable, however ANYTHING FRIED is NOT gluten free. I was bummed as I was hoping for an eggroll. Everything else is naturally gluten free.
Almost everything on the menu is naturally gluten free. If it isn't, there is usually an easy substitution to make it gluten free. It is some of the most flavorful food I've ever eaten. And the family that owns and runs it is incredibly friendly. It's a must!
Excellent food - only a couple of non GF dishes. Also most are dairy free. Many years of eating there and never a problem for a very sensitive friend.Very authentic - husband is waiter, wife is cook.Take out is popular
Yes