Review of Bangor Inn & Suites

Serve a hot continental breakfast. Scrambled eggs cooked on site. Had the label from the sausage patties so I could check that they were GF. Had GF bread (3 kinds) in the freezer and a specially marked toaster across the room from all the other gluten containing breads and the regular toaster. Staff were very friendly and knowledgeable. While the motel furnishings are old and dated, they were clean.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free space in the kitchen
• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Other Characteristics

• Good for breakfast/brunch
• Good selection of healthy options