Visiting the area and ate here today. The waitress said just about anything in the menu could be made GF. I had the fresh spring rolls and the pineapple shrimp fried rice. I didn't get sick at all and the food was delicious. I'm not a celiac but I'm highly reactive. I highly recommend this restaurant.
— Very
— No gluten-free information on the menu
— Most/All
— Excellent