Review of Bar Basic

I ordered barbacoa tacos. Sarah was very knowledgeable of Celiac disease. She went into the kitchen and explained to the staff that there is a customer who has celiac. I had the tacos and they were amazing. They are small but for the taste and quality, I would definitely go there again.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Good