I had the Mahi tacos on corn tortillas with no sauce. I had limes to add a little flavor that I lost without the sauce. They tacos were good and I didn't get sick. The Mahi was a little on the dry side but I think they would have been excellent with the sauce but the waiter was unsure if it was GF so I didn't get it. They brought out kettle chips instead of the corn tortilla chips that were fried in the common fryer. Also had a couple of rum runners. All in all, it was a fine meal with no reaction. I wouldn't go back solo but I could safely meet people out and about there.
— Somewhat
— Gluten-free items are marked on the main menu
— Not Much
— Good