Review of Barcelona Wine Bar

I ate Patatas Bravas (potatoes fried in dedicated gf fryer), Chirozo w/Sweet & Sour Figs, and Gambas Al Ajillo (shrimp). They were all so delicious! The person who helped me (seemed like the owner or manager) has an egg allergy himself so he gets it. The food was amazing and I highly recommend! Also they were open on Sunday for brunch (open at 11 am), otherwise they usually don’t open until 4 pm. Right next door to Omni hotel. So happy I tried this place!! These were all tapas and 3 were more than plenty for me. They also have Paella which they said takes 45 minutes to prepare. When you arrive they will mark up a menu and let you know what’s safe for you based on all of your allergies.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free fryer
• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent