Review of Barcelona Wine Bar

Staff was super friendly and knowledgeable, especially our servers and the manager. Will absolutely go back. As soon as I said I had celiac, our server asked if I wanted the menu marked up with what was safe to order -- came back with so many options that are GF or able to be modified. For example, they *do not* have a dedicated GF fryer, but they are able to make some of the dishes by pan frying instead. We ordered all tapas -- scallops with sunchoke puree (GF with no bread crumbs on top), iberico ribs, pork belly, and patatas bravas (pan fried), all so delicious. When I saw that there were GF dessert options that weren't just fruit or plain ice cream, I somehow made room -- got the chocolate cake (flourless) with coffee/mocha creme anglaise, so good! For the record, I'm a symptomatic celiac and I did not get sick or feel uncomfortable at any point. Looking forward to going back and trying other options also.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dinner