Review of Bardenay Restaurant & Distillery

Servers are great about inputting celiac needs, but turnover with kitchen staff seems to be an issue… as it is everywhere right now. Got glutened due to random croutons in a salad, but that was once out of five times at this establishment so far.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Good