What a wonderful experience . The waitress was extremely knowledgeable. The burger and the GF bun was one of the best my teen with celiacs had. They also served watermelon, instead of fries ( not dedicated fryer). The waitress informed me that the executive chef will make homemade baked fries later if we order from the lobby.
— Very
— Gluten-free items are marked on the main menu
— Some
— Excellent