Review of Bari Bari Japanese Steak House

They can make everything Gluten Free. The guy was great about wiping down the surface and changing his utensils. If you are celiac just emphasize more on the cross contamination. They did a great job for me who has an intolerance but they need to be safer for people with celiac.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent