Restaurant has a separate GF menu, but can make most menu items GF on request, staff is super knowledgeable about celiac and GF meals.
No GF fryer but can bake items (wings, etc) though it will take longer.
I had the Chicken Carbonara flatbread, which is a part of the regular menu, but I was able to substitute the Alfredo sauce for pesto and it was delicious.
— Very
— Separate gluten-free menu
— Some
— Excellent