Review of Barn Town Brewing

They say on their menu that they are an “authentic kitchen that contains flour” and they take no responsibility if someone gets glutened. Honestly - I won’t eat there. I wouldn’t risk it for a child with Celiac Sprue or myself.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much/None