This place is wonderful. The food is exquisite and they have a dedicated fryer. We went on a beautiful early October day after apple picking around 3:30 and had no wait. The server knew what celiac was. We had the rice balls, chicken wings, and one of the specials, butternut squash and peach flatbread. Everything was delicious, and the flatbread was heaven! My boyfriend who does not have celiac looked and me and was wondering if the pizza was actually gluten free because of how good it was. I would definitely go back.
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent