Barnwood

Ordered the ribs, fries and coleslaw because they were marked GF on the menu. When I picked up my food, I went to verify it was GF and the waitress said no, the fries are never GF, they definitely have gluten. I asked why the menu marked it GF. She then said well you can eat the ribs without any sauce. When I pointed out the ribs had sauce and the menu said GF BBQ sauce she went and asked the cooks who told her it was GF. At that point I had no trust or confidence in the restaurant and wasted the $33 meal because I wasn’t comfortable eating it and they weren’t helpful with ensuring they checked and knew for sure.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Poor

The menu was well labeled, and I didn't get sick, but the food was not good. It was just way overpriced cafeteria food. There are so many better options in the area. If you are staying at Wolf Lodge, go to Picazzos or NakedQ

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Poor

The management is very knowledgeable about allergies and cross contamination. I got salmon and mashed potatoes and didn’t get sick. (Even the pizza place by the pool has gluten free pizza, cooked in a separate oven in the back)

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Average

The fried chicken sandwich is sooooo good!! Also - on the kids menu they have fried chicken strips with fries and they are better than most “regular” strips. Wings are crispy and delicious! All Gf items are made in a dedicated fryer. Quantities are large, and we ended up with left overs.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free space in the kitchen
• Dedicated gluten-free fryer
• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Good