Do not eat here if you are celiac. The waiter told me we don’t use “much” flour. After repeatedly asking if my meal was gluten free he wouldn’t give a straight answer.
Safety
How confident are you that this establishment takes safety precautions against cross-contact?
— Not at all
Quality & Quantity
How much of the menu is available gluten-free?
— Not Much
How would you rate the taste and quality of the gluten-free food you tried?