Bars & Bites Bakery

Food was SO GOOD. As a celiac, I would not go early in the day when the baker is actively baking, but I'm sensitive to airborne flour. I went in the afternoon and picked up some of the gluten free smores bars and brownies. Individually wrapped and kept in a diff spot than the gluteny stuff. Everything was awesome.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked
• Food comes out flagged or marked gluten-free

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for breakfast/brunch
• Good for takeout
• Good selection of healthy options
• Good vegan options
• Good with other allergies

The baker is super knowledgeable about celiac disease. While this is not a dedicated GF space, he takes every precaution to ensure there is no cross contamination.

Celiac friendly?

Yes