Review of Bartaco

While I enjoyed the food I was a bit nervous eating since there is no specific waiter for the table. You can specify “gluten allergy “ on your meal ticket but I’d rather speak to a person and be reassured I’m safe to eat there. Food was good and I didn’t get sick but I just would have appreciated a more personable experience

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings

• Dedicated gluten-free space in the kitchen

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Good