Review of Basil Cafe Restaurant

ARI, the owner was so very welcoming. She explained that very little flour is used in their kitchen ( BTW the kitchen is visible from the entry). I have eaten at this restaurant several times and have had NO issues. The food was amazing. I spoke to the chef on the phone. He assured me that most of their dishes are gluten free, by nature. As always, if you are VERY VERY allergic, you need to only eat at a restuarant that is GLUTEN FREEand totally exclusive.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent