We had dinner here last weekend and loved this place! The service was outstanding as well as knowledgeable about Celiac. There are way more GF options that I typically have at restaurants, so I took our server's recommendation of the seafood risotto, which did not disappoint. I was pleasantly surprised that they had GF bread to dip in olive oil. I think it was just Udi's multigrain bread, but the fact that they had it and that they provided separate olive oil plates to avoid any cross-contamination was so thoughtful. I wish we'd saved room for dessert since they have multiple GF options...next time!
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent