I hadn't eaten here since I was a kid (pre-celiac diagnosis). I dined there recently and was pleasantly surprised at the gluten free menu options and cider on tap. I had the smoked pork chops, baked potato and cranberry relish. It all tasted good! It also came with a serving of gluten free bread. I found that they source their bread from a Texas based company that is available at Gordon Food Service. It comes individually sealed and thawed from frozen when ordered. The server wasn't very knowledgeable, but was understanding and willing to ask questions with the kitchen for me. I think the other reviews here are harsh. Their food is simple, and home style and their gluten free offerings don't stray from that.
— Somewhat
— Separate gluten-free menu
— Some
— Excellent