bd's Mongolian Grill

I have eaten here for years and I have gotten glutened for the first time after being under new management. There is a separate allergy counter, but allergies are not taken seriously. No longer recommend eating here.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Poor

Always use the allergy counter. All the items are make gluten free. They have a separate station for allergies.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

We used to eat here ALL THE TIME. Like once a week. We would make a bowl at the allergy counter and everything was fine. We went yesterday and they had made a lot of changes. There was still an allergy counter. Apparently they aren’t keeping the same safety practices at the allergy counter because my fiancé got pretty sick. Very disappointing as this was a go to spot.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Below Average

This spot is so tasty! Everything is clearly marked and there’s a separate kitchen. There are signs and the staff seems to care. I was worried about sauces splattering but I did ok. I got two bowls with steak shrimp scallops water chestnuts you name it. So yummy. Our waiter Lawrence was great too.

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Great place to eat. Separate kitchen for cooking. Lots of information on their products.

Celiac friendly?

Yes

I really like this place, but the last time I was there I got glutened somehow. I did the separate grill and gf ingredients, so I’m not sure what happened. I will give them another try but be cautious.

Celiac friendly?

Yes

Love this place. Have gone a dozen times and never had an issue. They have a dedicated cooking space with separate pans for allergy cooking, where they ask what your allergies are and ask if olive oil is ok to cook your food with. The sauces are labeled if they are gluten free/vegetarian. They will ask if you want tortillas, white rice, brown rice, and/or lettuce wraps brought to the table. I get the rice and the lettuce wraps. I believe their soy sauce on the table is gluten free, I can't remember as I don't eat soy. Included in your meal price is the soup/salad bar, and last time i visited both soups were labeled gluten free, and delicious. The meal can seem pricey but it includes a lot of food if you fill up your stir fry bowl, and eat the salad and soup. I always come home with leftovers for at least a whole meal.

Celiac friendly?

Yes

Why does this restaurant come up as a choice on the gluten free app while it states there is no gluten free menu?

Is there a gluten-free menu?

— No gluten-free information on the menu

Not confidence inspiring at all. The new girl working the allergy station did not take my requests serious at all. I have been to other locations that were great. I specifically asked that they get rice noodles from the back to avoid cross contamination and I watched her grab directly from the cross contaminated line. When I asked about it I was told it will be fine. I sat and watched my family eat and asked for my meal to be taken off the bill. Very disappointing and not worth the risk. Bathrooms are also disgusting, the floor and our table are sticky. Will never return to this location.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Safety Feature Ratings

• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Poor

Not safe. Busy buffet trough. It was difficult to find something not obviously cross contaminated from spill overs. They took my “safe” bowl to the back to cook, saying they would bring it to my table. After my dining companions finished eating their bowls, I went looking for my food. Someone found it in the back “just finished”. Cold. Not worth eating. Let alone worth $17 per person.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Below Average

I had them cook it in the allergen area in the back and let them know I was allergic to gluten, but my food still came back with items I didn't add to my bowl!

I will not eat here.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Poor

BD's never disappoints us. You make your own dish - so if it tastes bad it is on you.

BD's buffet area has always been clean and each item well marked showing if it is GF. For the most part you have to only be concerned on the sauces that you choose - but they are clearly marked.

When they are cooking your dish. You have 2 choices: First tell the person at the grill that you have a Gluten Allergy. He will ask you if you would like them to clean your section of the grill really good or have your food cooked in the kitchen on their allergy grill. I have always picked them to cook it in the kitchen.

You have a choice of white or brown rice at the table. If you don't feel comfortable sharing with the table they will bring you your own bowl.

The service is always great and so is the food .

I have eaten here many many times the past 14ish years and I have never gotten sick!!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free space in the kitchen
• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked
• Food comes out flagged or marked gluten-free

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for kids
• Good for lunch
• Good selection of healthy options
• Offers outdoor seating