Almost everything was available gluten-free, and the waitstaff was very comfortable being asked to double check. All their fried food was gluten-free so there were no worries about fryer cross-contamination.
Safety
How confident are you that this establishment takes safety precautions against cross-contact?
— Very
Safety Feature Ratings
Dedicated gluten-free fryer
Quality & Quantity
How would you rate the taste and quality of the gluten-free food you tried?