I was in very good hands at this place. I usually just say “gluten allergy, very sensitive to cross contamination” (because where I live unfortunately people do not always know the term “celiac”) but my server proactively asked if I was celiac and said they would take precautions. The breakfast potatoes were out of this world—the eggs and bacon were also fantastic. The paleo blueberry pancakes were pretty good—a little dry—but the butter and syrup was delicious. I would make this place a priority on your list. So good!
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent