Booooooo…
Red Flag 1: Website boasts “GF” throughout several areas, but the actual menu does not in any way indicate which ingredients are in fact GF.
Red Flag 1, part 2: 7/8 of the major food allergens have their own cute little icon which is placed next to each menu item that includes that allergen. Wheat is the only major food allergen not represented by an icon or listed on the icon legend.
Red flag 2: Call the store to ask and the person answering asked if gluten was “like wheat, right” then told me I couldn’t have the kale salad bc it has tree nuts and went on to tell me every menu item with dairy in it.
Red flag 3: When I explained (nicely) that I’d get “very sick” from a very small amt of gluten and asked him to double check with someone, I was put on endless hold - ten full minutes before I hung up.
Very douchey to boldly advertise as being gluten friendly, but clearly not train employees or have a protocol to facilitate any sort of follow through.
Thanks, I’d rather take my chances eating a fresh loaf of Rye bread soaked in Soy Sauce before ordering from this place.
— Not at all
— No gluten-free information on the menu