They seemed baffled and annoyed when I told them I had celiac (literally was just ordering the yogurt and granola - one of the only things marked gf on the menu). Then the cashier brought the manager over to give me a super haughty “we don’t guarantee that our food is free from contamination” spiel. As a celiac dining out, I obviously know that. In my experience the places that lead with that are basically asking you not to eat there. I told her thats fine, I was just letting y’all know. Then my to-go order comes out and its literally just a $6 cup of yogurt w no granola🙃
— Somewhat
— Gluten-free items are marked on the main menu
— Not Much/None
— Poor