Great food, service, atmosphere, and location. My girlfriend got the fettuccini al ragu and I got the fusilli mare, both with homemade GF pasta. We also split the grilled calamari, which was delicious. Note that they cannot make GF fried calamari, as opposed to what a previous reviewer on this app mentioned (new chef maybe?). For dessert, the gelato trio. No symptoms afterwards! Reasonable prices too. Will be back!
— Very
— No gluten-free information on the menu
— Most/All
— Excellent