The waiter was very precise about the products which were gluten free or not.
The food was very good and the menu was plenty of things they could make gluten free. Highly suggested
Safety
How confident are you that this establishment takes safety precautions against cross-contact?
— Very
Quality & Quantity
Is there a gluten-free menu?
— No gluten-free information on the menu
How much of the menu is available gluten-free?
— Some
How would you rate the taste and quality of the gluten-free food you tried?