My son is 10 and diagnosed celiac a little over a year ago. He’s very sensitive to gluten cross contamination. We ordered the gluten free (homemade crust) white pizza and it was a little bit of a roll of the dice. The staff seemed GF knowledgeable but made no promises as most places don’t (especially pizza). Needless to say he loved the pizza and was perfectly fine eating it with no issues. I’d suggest the staff educate themselves a little more about their GF options and be prepared to talk about celiac. If they do that, this place will excel.
— Gluten-free items are marked on the main menu
Very tasty gluten free pizza, but not Celiac Friendly. Had to stop taking my daughter here because she kept getting sick after. Probably okay for just a sensitivity.
No