Gluten free pasta and garlic bread were authentic Italian and on point!!! GO.
Gluten free garlic bread and giant pasta portions- for all your free carb cravings
The pizza crust is not dairy free, so I had the pasta instead, which was delicious. We got both clams and calamari for appetizers too, which were amazing! Our server was very friendly and accommodating.
Gf pizza was good and there were lots of topping options!
Crust was the usual gf crust found everywhere. Nothing special. Though the toppings were delicious. The pasta was reheated and fell apart, but the sauce was great. All in all the flavors were great but the gluten free vehicle was subpar. They took it very seriously though
Ordered pizza (North End) with gf crust based on other reviews, but I wasn't as excited as others found it. Crust was pretty thin, yet very tough and chewy, which surprised me. While not the worst crust ive had, i think there are better ones out there for the price! Good news is restaurant understands gf crust cannot interact with non gf crust or flours and I didn't get sick.
Loved the pizza and so did my husband, who doesn't have to worry about being GF. Staff not as knowledgeable about the sauces/toppings as you would expect, but I had no issues. Next visit I ordered the pasta with a tomato sauce? which was tasty enough. Prefer the pizza.
I typically don't go out to eat bc I sm so highly sensitive to gluten, but after a day at the Aquarium I was too hungry to wait until I got home! I got the GF pizza w/ ricotta cheese topping!! it was so good!! I had a few peices to take home & I couldn't wait to eat them when we got home!! I can't wait to go back here & try more GF dishes! Our waitress was very nice & didn't make me feel like a pain!
The pasta portion is really generous and so very delicious. I loved talking with our waitress, Ernestina, and every dish in our party was adored!
BEWARE .... I had a rare 1 on 1 day with my daughter and came in to Boston for a special lunch with her dad. He works in the financial district and in advance he selected the place to eat. Our food was awesome and our daughter was thrilled to get GF pasta she loved. However, before we were to our car she was doubled over. Bathroom dash in my husband's office and I knew she had cross-contamination. I had to make three stops on our 45 minute ride home. She was a trooper. I was mad. I sent an email to Beneventos. I am sure the pasta was GF (I tried it) but I assume it was cooked in water also used for non GF pasta. I got no reply. We are back in Boston tonight for dinner with all the kids -- using this website to find a different place to eat.
Pizza was great but service left a lot to be desired. We waited at our table for 10-15 minutes before a server came over while they chatted at the bar. There was only 1 table of 3-4 people and 1 person at the bar. Plus we had to leave a tip because it's automatically added to your bill. Not worth it!
Excellent knowledge about cross contamination. Delicious food and and many GF options. You'll be so glad you went. Everyone was happy!
Was visiting from Chicago and found out about this place. Did not have a reservation but the manager went out of his way to seat us anyway. Food was outstanding, both GF entries and regular entries. If you are walking on the Freedom Trail through this neighborhood, I would recommend stopping here.
Have been here multiple times and it's the best gluten free restaurant I've ever been to. The pizza is absolutely amazing and the service is incredible! The Vanessa's pesto is my favorite pizza but everything is amazing. Very knowledgeable about gluten free even with their alcoholic drinks. Highly recommended!!
They have a fabulous gluten free crust and personal sized pizzas that are GREAT! I just got a gluten free pie with vodka sauce an carmelized onions that was just as good as the real thing. will definitely be back!
I have eaten pasta here twice. Delicious, good service, friendly service and a heavy pour on the wine. .my husband loved the regular pizza...so next time I will try the GF pizza. Bolegnese was extra yummy.