Have eaten here countless times. Still must be careful when ordering but have yet to have any issues. I order gluten free crust (not Udis, it’s a special order crust from a smaller company), pepperoni, bacon, well done. They will cook the pizza on foil and leave it uncut if requested to minimize your risk. Best gluten free pizza I have had in my 3 years with celiac. Only 4 stars due to risk. But it’s worth it! Even my non-gluten free friends claimed they liked it haha

Updated 6 years ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.