Most entrees were gluten free. We have a couple of non dairy folks and we’re told any side could be swapped out for another on the menu to make it work. We got an appetizer, soup, salad, 4 entrees (duck, lamb loin, filet, and scallops with risotto), fresh berry sorbet and crème brûlée.
It was all fantastic, our server was great, and the restaurant was in a very cool location.
It was a treat to go here.
— Very
— Gluten-free items are marked on the main menu
— Some
— Excellent