Review of BESA

NOT A DEDICATED GLUTEN FREE KITCHEN. This changed to a pop-up kitchen for anyone to use the space in January 2024. They have gf options, but they risk cross contamination with other things.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Poor