They had a separate GF menu but it wasn’t helpful for me at all. Most of the options were steak or hamburger (and they were out of GF buns). The had individual items like mandarin oranges, where were just separate ingredients in salads. Staff would answer my questions but weren’t helpful with suggestions.
— Not at all
— Separate gluten-free menu
— Not Much
— Below Average
Good knowledge of Celiac needs
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Good
Good food but not celiac friendly. They have a gluten free menu but the fryer is shared and many surfaces are shared. High risk of cross contamination.
No
The staff was knowledgeable about gluten free ingredients. They have a gluten free menu. Not extensive, but some good options. Steaks, ribs, burgers, baked potatoes. Watch the extras. They add up.
Yes