I read about some of their practices in an article, which made Bettola seem like one of the safer choices out there. However, I don’t know if they have maintained the practices since the article was written or not- will need to give a call.
Had the pizza once at a party and I don’t think I had any significant issues. However I agree, it’s not that impressive - especially when you have to tack on an additional $5 for GF on a smallish pizza. It will run you $22-28. For that price I need it to taste better than frozen pizza from the store. It does’t hold up well as leftovers either so when you’re the only one in the fam eating it..it’s a waste.
— Somewhat
— Gluten-free items are marked on the main menu
— Not Much
— Poor