Review of Bettola

Got pizza from here based off of a GF website recommendation! First- they have dedicated space and trays to make the pizza. They also ask for any allergies like gluten or wheat. Second- THE PIZZA IS CLOSE TO A LARGE SIZE PIZZA. It's not like your average 10 inch pizza for $25. It's closer to a large size and reasonably priced ( my pepperoni pizza was under $20) Third- they make the dough in house. It has beautiful air bubbles and a slight sourdough taste. I'm assuming they use something like (if not) Caputo that is wheat removed. I don't know how this place hasn't made it to Find Me Gluten Free before. Pics posted below. The pizza box is for a large pizza by the way so you can imagine how big it is!

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent