Son had steak and eggs with pan-fried hash brown and grits, which he loved. Not much else that was safely gf. No gf menu. Ok, but service very slow and servers young and not that knowledgeable.
— No gluten-free information on the menu
— Some
— Good
Waiter had no idea about gluten free and thought my question about a separate toaster was crazy. Then she found out there is a separate toaster. We didn’t feel safe. Stuck to the basics. Not very good and overpriced for what it was.
— No gluten-free information on the menu
— Not Much
— Average
The server was well-versed in gluten free options. They also have gluten free bread, which was nice and unexpected. The jam is homemade and so good. I had a skillet with eggs, peppers, spinach, onions, avocado and cheese with GF toast. Great experience.
— Somewhat
— No gluten-free information on the menu
— Some
— Excellent
We visited the new Mt Pleasant location which wasn't listed on here yet. They do have a GF menu. Super cute decor! Friendly staff.
— Very
— Separate gluten-free menu
— Most/All
— Excellent
I have eaten here multiple times! The food is delicious and the waitstaff and management are very knowledgeable about gluten and careful to avoid cross contamination! Highly recommend!
— Very
— Most/All
— Excellent
No gluten free menu but server was knowledgeable and recommended GF options. I had the vegetarian omelet with GF hash browns and fruit. Was worried about cross contamination from fryer but did not get sick. Everything was delicious.
— Somewhat
— No gluten-free information on the menu
— Some
— Good
Server was wonderful! Not many Celiac safe options. I had two eggs with chicken sausage. Eggs were great, sausage ok (I ate one bite). Hash browns looked to be safe but didn’t order.
— Somewhat
— No gluten-free information on the menu
— Not Much
— Average
AMAZING best restaurant the chef came out to talk to me about my celiac and what they can do for me!!! They have a separate place for gf
— Very
— No gluten-free information on the menu
— Most/All
— Excellent
All food was delicious—“Redneck” Benny on gf bread (probably Udi’s), grits and bacon were outstanding—but we do not know what kind of precautions are taken against cross-contamination. There are lots of gf modifications available for dishes likes omelets, skillets, and toast, but they may or may not be celiac safe.
— No gluten-free information on the menu
— Some
— Excellent