Seems like their main issue is inconsistent staff training/knowledge about dietary restriction protocols. We called ahead to ask about celiac-safe options and someone said the chips weren’t recommended due to cross contamination. However, when we arrived our server was very knowledgeable and was confident the chips were made in a separate fryer and were indeed celiac-safe. We ended up getting the chips + salsa and my boyfriend didn’t get glutened! Overall: they had lots of tasty food options and a great patio ☀ Definitely try the Al Pastor taco if you go!
— Very
— Most/All
— Excellent