I was looking forward to having pizza based on the comments. The pizza was very disappointing. It was a dense, flavorless crust. I would not order it again. The salad, however, was delicious! My husband and I ordered different salads and we both loved them. Service was very good. I am celiac and our server made sure my food was gf.
Best gluten free pizza! I requested the cauliflower crust and request the separate baking pan for gluten free pizza. They use the same fire oven as the gluten pizzas, but separate pan kept it safe from cross contamination. Absolutely the best gluten free pizza ever! Delicious!
— Very
— Most/All
— Excellent
They have a dedicated prep space and all of their ingredients are farm-fresh or made in house. I was very pleasantly surprised by their precautions and didn't get sick! The pizza was amazing!
— Somewhat
— Some
— Excellent
For what it's worth, I had a salad here once and didn't get glutened.
— Gluten-free items are marked on the main menu
— Some
— Good
Delicious! The GF crust is pretty good, better than most! GF dessert option is also delicious.
They use different gloves and pan and cooking area so I didn’t get sick but I did not prefer the consistency of the crust. It was crumbly versus crunchy or fluffy.
— Very
— No gluten-free information on the menu
— Some
— Average
Probably the best gluten free crust I’ve ever had. None of that typical frozen cauliflower crust that most places use. Was a bit busy but food didn’t take long. Get the fennel marmalade, bacon, and Gouda pizza! Was incredible, will definitely be back if I’ve ever in Missoula again!
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Excellent
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Excellent
Busy place! We loved the ingredient choices, especially fennel marmalade on the pizza! The gluten free crust was delicious. We were too full to try the gluten free (not dairy free) dessert. Great meal :)
Yes