An AWESOME experience, environment, fun atmosphere, but also the BEST FOOD TOO! Many choices for Celiac Patients! The blackened mahi-mahi tacos and the portobello mushroom tacos were ah-mazing!!!! Ask for GF Chips with the excellent cilantro crema and salsa! The hostess was so cute. She is also very celiac sensitive and happily pointed out all of the options. Can't wait to go again!
— No gluten-free information on the menu
— Most/All
— Excellent
Have a gluten free menu but not many choices. Food is good but the service is mediocre. Only Bill White restaurant I've been to without good service.
No
Yes
Food ok but not the best. Fun place
Visited after reading earlier review. Did not have the same experience. Waitress knew little about celiac disease. When taco sampler was ordered she said there could be no substitutions that the kitchen did not like to. We asked if the item could be deleted and she said the flour item would be in its own cradle and that she would have to check. We even asked if it could be on its own plate. Very disappointed.
No
Great place to get some tacos. Staff always very knowledgeable on celiac disease and ensuring food avoids cross contamination. They either have a batch of tortilla chips prepared in oil that hasn't been contaminated or offer other tortilla chips in lieu.