NOT gluten free! Their “gluten free” pizza is placed on wheat flour. It made my son VERY ill. I called to talk to the manager and he basically just said yep, we’ve heard that before. Should not be labeled GF!
Safety
How confident are you that this establishment takes safety precautions against cross-contact?
— Not at all
Quality & Quantity
How much of the menu is available gluten-free?
— Not Much
How would you rate the taste and quality of the gluten-free food you tried?