Normally I wait 24 hours to review a place, but I just threw up twice just about four hours after I’d had their “gluten free” pizza. I checked the receipt and dove in. Surprisingly good. Suspiciously good, but I suspected nothing. That was regular pizza. Someone in the kitchen was trying to be funny. Another week on the toilet. Skip it
— Not at all
— Some
— Average
This crust! OMG! I had to slap my hands to keep myself from eating the whole pizza because the crust is that good!
Also, they didn’t up charge me for subbing goat cheese for mozzarella which usually happens. (I cannot have sheep or cows milk) They do have dairy free cheese but I prefer the real thing personally.
Next up, I’ll test out one of the sub sandwiches to see how that bread is but I have high hopes.
— Somewhat
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
Celiacs beware. I’ve eaten here twice and been glutened both times.
— Not at all
— Gluten-free items are marked on the main menu
— Most/All
— Poor
Welcome to Billy Bricks! We are a family opened and operated independent pizzeria since 2005 with over 6 locations in the Chicago suburbs, with a menu centered around our authentic, 900-degree wood fired oven. Serving hand made Neapolitan & New Haven pizzas, pasta, salads, sandwiches, apps, and desserts!
Our gluten free options are a BIG highlight of our menu. We want to make sure when you choose a place to dine at, they offer gluten free options more than just a salad or burger with no bun. Our commitment extends to those with Celiac or Gluten Intolerance, providing options like gluten-free sandwich bread, deli meat, pizza dough, and toppings with precautions to minimize cross-contamination. We use a separate pizza cutter and a fresh pair of gloves when preparing gluten free items to try to minimize as much cross contamination as we can.
Unlike many other pizza joints, we have our very own in-house made gluten free dough that is NEVER frozen or premade. This dough is also made to order for sandwich bread, turning any of our awesome sandwiches GF. Both our sandwiches and pizza dough has been raved about by our communities as light, flavorful, but hardly tasting like it is in fact gluten free! We choose only the highest quality toppings as well, including avoiding inflammatory seed oils, using only Extra Virgin Olive Oil for superior taste and health benefits, Feingold Food List & Certified Heart Healthy Boar’s Head Meats, and Non-GMO Project Certified custom-made Pastorelli Pizza Sauce!
There is truly something for everyone at Billy Bricks - we hope you’ll join us in the wood fired side.
Pizza dough was light and fluffy. Best dough I have had in a long time. The pizza was dark in the edges a you would expect from wood fired, but I am not sure if the use something underneath to keep it from cross contamination. I do did not have any issue.
— Gluten-free items are marked on the main menu
— Not Much
— Excellent
Im celiac and had no issues from the GF pizza here. Hands down the best GF pizza ever.
Yes
Pizza is really good, have a separate area for GF prep. Ordered twice. First time everything but the pepperoni was cleared by my gluten detection dog. Second time everything was cleared. I asked for pepperoni in a separate cup and she cleared it but it looked different than the pepperoni on the first pizza. Staff is very knowledgeable and kind, but be cautious.
— Somewhat
— Most/All
— Excellent
Not safe at all! GF Pizza is cooked without any precautionary measures. My girlfriend got sick after we went here. Don’t risk it!
— Not at all
— No gluten-free information on the menu
— Not Much/None
— Average
Tasted amazing. Horribly sick. Not safe for celiac. Had one good experience but this time I’m in extreme pain so will not be eating here again :,)
— Not at all
— Gluten-free items are marked on the main menu
— Not Much
— Excellent
We love Bricks gluten free options! They make their own gluten free dough for the pizzas and wraps. We’ve eaten here dozens of times and my daughter, who has celiac, has never gotten sick after eating here. She especially loves the thick gluten free garlic bread.
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
They hire kids who can’t read and have no idea what gluten-free means. I ordered a gluten-free salad and it was covered in croutons. No dedicated cooking area, oven, or utensils. Their gluten-free pizzas are very good but not safe and inconsistent on taste
— Not at all
— Gluten-free items are marked on the main menu
— Not Much/None
— Average