I stated I have celiac disease when I went to order. The employee immediately said all the “right things” and then went to the back to immediately tell the people that were making the food. He told me ahead of time the only things I couldn’t have (regular bun and onion rings). Service was excellent. Food was excellent. (Felt great when Later that night). Staff was very knowledgeable about cross contamination. Will DEFINITELY go back! Well done!
— Very
— No gluten-free information on the menu
— Most/All
— Excellent