Restaurant Biscotte

One of the best restaurants in Paris, and they are incredibly accommodating. They warn that there is flour in the kitchen but I’ve never had an adverse reaction, and it seems they are very careful and have a good understanding of allergies and intolerances (not just gluten). Just be sure to give them a heads up when booking

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent