Review of Bistro On Main

So the menu is marked BUT they do not have a designated fryer so a lot of what is marked gluten free is not safe for celiacs. My husband and I each got one of the bowls, chicken and brisket, and neither of us got sick. They were even careful about my cocktail and switched to Tito's because they weren't 100% about the other vodka.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings

• Staff is knowledgeable and can answer questions

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Other Characteristics

• Good for dinner
• Offers outdoor seating