pizzookie is what brings me there! I usually order to-go because it takes FOREVER to get through a meal in that restaurant. make sure they actually give you a gluten free pizzookie (I've accidentally been given a regular one before)
I ordered the gluten-free pizza to-go. The pizza is thin crust and comes with sauce and cheese. Each additional topping is $1.00 extra or $2.00 extra for grilled chicken. I only added grilled chicken and green peppers, because I thought the toppings were overpriced. Overall, I enjoyed the pizza. I always eat very healthy, so this pizza was good to me.
Staff was helpful, no printed GF menu available. The GF pizzas was good but not your traditional expectation of pizza. And the GF chocolatechip pazookie dessert was DElICIOUS but SUPER rich. I would go back.
Upon returning to Baton Rouge after living in Knoxville for 7 years, I was excited to find a brewhouse with a gluten free menu. After arriving, I was dissapointed that the beer was Redbridge in a bottle...they didn't even offer me a glass with it. The waiter knew absolutely nothing about the gluten free menu options and I had to ask twice for a menu. We waited 30 minutes to get our drinks there and my beer wasn't cold. The gluten free pizza was good, but pricey because I had to pay for each topping separately. After dinner, the waiter brought us our check without asking if we wanted dessert, and we had to wait 15 minutes to find him again and tell him. The pizzookie was RAW and disgusting. I couldn't even eat it. They didn't offer any apologies. He brought us the check again and walked away so we never got the coffee that we wanted. We questioned the waiter about this and all he could say was that it was company policy to bring the check out early to keep the people moving. All in all, we were there for 2 1/2 hours with all the waiting-boy that's really keeping them moving! I NEVER write reviews-EVER but this place was the worst. I will never return there again.
Dessert was awesome! Balsamic chicken without the onion strings - chicken was a tad dry but otherwise yummy. Staff very knowledgeable.
Great the pazooki is awesome
Staff was knowledgeable and we were in there on a slow night. Pizza wasn't the best but the pizzookie was great!!
So glad to find a new gluten-free option in Tallahassee. They understand how to prevent cross contamination. The tomato bisque made for a great starter. For the entree, the balsamic glazed chicken is amazingly tender & tasty. I substituted the mashed potatoes for a baked potato. My friend had the GF Hawaiian pizza which was one of the better GF crusts we've had. We shared the pizookie which is a warm GF chocolate chip cookie with vanilla ice cream on top. I will definitely be back.
Service here is ridiculously slow and staff is not knowledgable.
This is a fantastic place if your gluten free. Has a menu for all allergies. Has appetizers, soups, steaks, Sides and the best part is......DESSERT! A single serving or a big JUST baked, warm gluten free chocolate chip cookie with vanilla bean ice cream on it. I was AWESOME!
BJ's misses the boat. They give lip service to having gluten-free food, but they only have a few token choices, they are sloppy with cross-contamination and corporate just doesn't care to do gluten-free recipes even when it's easy. They do have a good (one flavor) gluten-free pizza and a good (one flavor) gluten-free cookie. Everything else that is gluten-free tends to cluster at the highest price points on the menu. Even their potato skins are cross-contaminated because they can't be bothered with a separate fryer. This is not the best choice. I'd rather they just didn't advertise gluten-free than do such a half-assed job.
Fantastic! The gluten free menu had many choices. I had the broccoli cheese soup, the portobello mushroom and asparagus salad, and the GF chocolate Chip Kazookie, and everything was excellent! The staff was friendly and the restaurant was beautiful. The prices were good too.
Awesome place to eat. Great staff and wonderful atmosphere. A nice selections of gluten-free items including a dessert and a cider.
I have Celiac and usually BJ's is a great go to place while traveling but this BJ's lacked in their food quality standards. I get the GF Spicy Pig Pizza with no cheese but had to send it back due to no pizza sauce or bacon and disproportioned ham. Luckily I didn't get sick. Disappointing!
Food is decent and standard. I got the gf pizza which from my experience is one of the better of the chains that have gf pizza. We have BJ's at home. You always need to be specific with the server that you have celiac and need to avoid cross contamination and you should be good
I have celiac disease. Everything that is made for me was made in a separate area with separate dishes and utensils. The server ,Ted was very knowledgeable . I had the pizza and pizookie. Everything was very good. I highly recommend this restaurant .
They knew what they were doing here! I got a gluten-free thin crust pizza and a pear cider and both tasted great! The waiter knew to ask if it was an allergy so they could be careful of cross contamination. I will be going back. 😊
Every time I go here I get sick. I keep trying it hoping they'll figure it out. They are all clueless.
Consistently great food. I especially love the pizza! I eat there often and never have I had any issues and never sick! They know how to take care of gluten intolorance! Yeah!!!
I love BJ's. It seems that I eat here once a week. I'm extremely sensitive and I get gluten-free pizza or house Sirloin with mash potatoes and i don't get sick. And the gluten-free pazooki are amazing! They also have Wyders and Berry Burst on draft. Because I work in a bar and know how it goes for bar dishes I always ask them to rinse the glass out for me first. Celiac safe for sure.
A pretty bad experience! I will not set foot inside one of your restaurants again. It is very difficult for me to eat out because of my celiac disease. When I find a restaurant that already has a gluten free menu, I expect the wait staff and kitchen to understand what that means! My waiter was nice enough and did note the my order should be gluten free. HOWEVER, the kitchen plopped fried onion rings on top of my dish.(Balsamic chicken breast on field greens, no potatoes or onion rings. A different server brought the dish to my table. I pointed out the problem and he didn't know what I was a talking about. He took the plate away and said he'd find my wait person. We had already waited beyond a reasonable amount of time for our orders (3 of us). Now I had to wait about 10 minutes for the wait person to come back to the table so I could explain the problem. He said he'd get a new plate right away. It took another 15 minutes. My friends accompanying me were done with their meal by now and I wasn't served yet. Finally the meal comes. I started to cut the chicken breast and could not cut through. It was very tough and dry. It needed a steak knife. I tasted it anyway. It was horrible!!! Dry, tough, extremely salty and tasted very bad. Obviously NOT fresh chicken. Or they microwaved it to death. I couldn't eat it. I had the waiter remove the item from the check. Paid the bill for my friends meal. I left starving. Absolutely horrible and demeaning experience.
VERY limited selection. Pizza and gluten free beer, but they also have a GF pazookie that was delicious. have never had any issues after eating here
A bit pricey, but they have many options that are not otherwise available in the area, plus the staff are very friendly. We ordered a pizza and steak and they were both good. My wife is very gluten sensitive and didn't have a reaction, but she took several gluten digest pills just in case of cross contamination.
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