The waitress was new, so I don’t think she could properly communicate gluten-free needs with the kitchen. It took a long time to get a gluten free menu and a while for her to go back and forth to the kitchen. Eventually another woman (I’m assuming manager?) came over to help and gave me a menu. While the service was blah, the food was great and I wasn’t contaminated 👍
— Very
— Separate gluten-free menu
— Most/All
— Excellent