Black Point Inn

2 recent ratings
$$ • Restaurant
Reported to have a gluten-free menu
Reported GF menu options: Bread/Buns, Burgers, Dessert, Pancakes, Pasta, Sandwiches, Tacos
510 Black Point Rd
Scarborough, ME 04074

Most Recent Reviews


Celiac

Overall Rating

Review


So terrible. SO terrible. Very few options, settled for a lobster roll on a gf bun. Bun tasted like it had been frozen, and freezer burned, for over a year. The lobster was mushy and just BAD. Absolutely the worst meal I’ve had out in as long as I can remember, if not ever. My husband, non gf, ordered a burger which came out no sooner than 45 minutes after my roll. It looked like it had cooked about 45 too long. Not a place to ever return to. 🤮

Quality & Quantity


Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Poor

Updated 11 months ago read full review

Celiac

Overall Rating

Review


The restaurant is inside the inn. You can sit inside or out weather depending. I would recommend reservations. My server was very nice and helpful. There is not a separate GF menu but any questions were welcomed and answered. I had the crispy brussel sprouts and salmon. Sprouts had nuts but that was ok for me and it was clearly listed on the menu. I asked my server for things to do in the area and he was helpful with that as well. I would eat here again.

Quality & Quantity


Is there a gluten-free menu?

— No gluten-free information on the menu

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Updated 1 year ago read full review

Overall Rating

Review


I work here and have celiac myself. As a server and member of the team, we really do our best to accommodate as many allergies and restrictions as possible. Most of the entrees and starters can be made gluten free. While the fryer is not separate, i often am tempted to (and do) eat the french fries and chips and usually handle it well! call ahead for reservations

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings
  • Dedicated gluten-free space in the kitchen
  • Staff is knowledgeable and can answer questions
  • Staff will clean kitchen space or change gloves if asked

Quality & Quantity


Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other


Other Characteristics
  • Good for breakfast/brunch
  • Good for dairy-free
  • Good for kids
  • Good for lunch
  • Good selection of healthy options
  • Good with other allergies
  • Offers outdoor seating
Updated 2 years ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.

Gluten-Free Features

  • Bread/Buns
  • Burgers
  • Dessert
  • Gluten-Free Menu
  • Pancakes
  • Pasta
  • Sandwiches
  • Tacos

Categories

  • Allergy Friendly
  • Breakfast
  • Brunch
  • Dairy-Free Friendly
  • Healthy
  • Hotel
  • Kid Friendly
  • Lunch
  • Outdoor Seating
  • Restaurant

Photos


Gluten-Free at Black Point Inn
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