Blackbeards'

The server was very knowledgeable about how dishes could be made gluten free (and dairy free). I had salmon and shrimp, which was delicious. Definitely recommend and will go back

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Called to place a pick up order and the lady on the phone said they do not have gluten free options because everything is cooked in a shared space and they can’t guarantee the seasoning does not have flour.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Safety Feature Ratings

• Staff is knowledgeable and can answer questions

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Poor

Staff not wry knowledgeable and items are Not marked

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Average

Delicious but spendy.

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Had great luck here tonight! Many of the seafood options were safe, so I got the shrimp skewers with veggies and rice. There were a bunch of grilled or charbroiled seafood options, so I didn’t feel like I was lacking at all.

It was great!

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

My celiac daughter went there this weekend. Was her first dining out experience in two years. Her server, Margaret, was super knowledgeable and helpful and made sure she had a safe meal. Got the chicken Caesar salad with no croutons, crab legs, and margarita on the rocks. Margaret said she would be sure all workers involved would change their gloves and use new utensils. Daughter is highly sensitive and didn’t have any reactions.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dairy-free
• Good for dinner
• Good for keto
• Good for kids
• Good for lunch
• Good selection of healthy options
• Good with other allergies
• Offers outdoor seating
• Reservations recommended

Our waiter was knowledgeable and checked in the things he wasn’t sure of. The shrimp was yummy. Great service.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Other Characteristics

• Good for dinner

The server made efforts to make sure my Atlantic Salmon was grilled perfectly and gluten free! No separate gf menu, however fish and steak are naturally gluten free!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Staff will clean kitchen space or change gloves if asked
• Food comes out flagged or marked gluten-free

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

about the only thing to eat there is fish, crab legs and steak. Not a first choice to eat on the island.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not very

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Average

The experience started with a startled look from the waiter. He went to check and came back saying they could do anything grilled and the French fires are in their own fryer. I ordered the center cut filet because steak is usually safe. When talking about the salad I asked about the ranch dressing being gluten free and he said he would check. The salad was delivered with croutons and sent back. As getting ready to take a bite, he came back saying that he had talked to the manager and the ranch dressing was not gluten free. The steak came out with a huge onion ring and a beautiful slice of Texas toast. Sent it back. He apologized and said the kitchen did not want to risk the fries so I ordered the baked potato. Good points: the waiter was nice and terrified, my steak was good (2 of my party can’t say the same) and I didn’t get sick.