Told the server I had celiac, and she told me any burger can be made on a gf bun, but the fries and chips are fried in a shared fryer, so they aren't safe. They have a create your own burger option, which is what I had. It was very good (and the patty was pretty large, so I didn't feel like I was missing the fries too much). The server told me they take precautions in the kitchen when told about an allergy. I did not get sick. They also have vegan cheese, which I did not get, but it was an option.
— Very
— No gluten-free information on the menu
— Some
— Excellent